If the way to a man’s heart is through his stomach, then the same can be said of a nation. Almost a century ago, a handful of pop-up Indian restaurants in London sparked the Great British love affair with curry – and there hasn’t been a boring meal since. Here are seven of the oldest curry houses around the UK to enthuse your culinary nostalgia (and your appetite).
Veeraswamy, London (1926)
Let’s begin at the beginning, shall we? Veeraswamy is the UK’s oldest Indian restaurant, having occupied its prime location at 99 Regent Street since 1926. This fashionable fine-dining hotspot, known for its opulent raj-inspired décor, is accredited with making curries popular among well-heeled restaurateurs.
Halal Restaurant, London (1939)
If not quite as veteran as Veeraswamy, Halal Restaurant prides itself on being the oldest Indian restaurant in East London. Housed within the same grade II listed building since it first opened, this place has over 70 years’ experience serving unpretentious, home cooked fare in generous portions.
Punjab, London (1946)
If it’s regional specialities you’re after, Punjab lays its claim to being the oldest North Indian restaurant in the whole of the UK. Serving up characteristic Punjabi cuisine in the heart of Covent Garden, this place has amassed a die-hard following over the years, from residents and businessmen to Thespians and tourists.
Durbar, London (1956)
Same family, same premises as when it first opened in 1956, Durbar was founded on a passion for authentic home cooking. It remains unpretentious and inexpensive to this day – in spite of its various accolades and awards, and being frequented by celebrities including Joanna Lumley and the formidable restaurateur, Marco Pierre White.
Taj Mahal, Birmingham (1962)
Renowned as one of the oldest curry houses and eateries in Birmingham, the Taj Mahal has been refuelling hungry locals since 1962. The restaurant is a family-run affair, with all dishes prepared fresh from order and served with a smile.
Sanam Sweet House & Restaurant, Manchester (1963)
As the very first restaurant to open on Manchester’s famous “Curry Mile” in 1963, Sanam is a curious hybrid of sweet shop and eatery. Both operations are family-run, boasting authentic Pakistani cuisine with a reputation for excellence.
Sweet Centre, Bradford (1964)
Another one playing to your sweet tooth, Sweet Centre is an institution on the world-renowned Bradford curry scene. Having worked tirelessly to perfect authentic Indian dining since 1964, the restaurant has been awarded various prestigious accolades, including recognition as one of the Top 10 Best Restaurants in Britain.
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Written by insider city guide series Hg2 | A Hedonist’s guide to… whose guides cover all the best hotels, restaurants, bars, clubs, sights, shops and spas.
